Pale golden straw color. Vibrant, inviting aromas of nutmeg frosting spice cake, sesame toffee, and dried tropical fruits follow through on a silky, supple entry to a dry yet fruity light to medium body with superb gentle balance, purity, and depth. Finishes with a long mineral and acacia honey inflected fade.
Gold Medal - San Francisco World Spirits Competition
91 points - Beverage Tasting Institute
Bottled directly after distillation, giving aromas of grassy herbs with hints of orange. Light on the taste of agave, grass and lemons.
Rests in barrels at least for 20 months to obtain its smooth unique flavor, body and aroma!