From your first sip, you'll be satisfied by the brilliantly aromatic and complex flavor of this Junmai Daiginjo. The aroma from this sake is not cloying but leaves a smooth, light and refreshing taste. This sake is best served as an aperitif. Drink before eating to wash over your palate, and enhance the flavors of a delicious meal.
Gold Medal - World Wine Championships Award
92 points - Beverage Tasting Institute