"Kuro Ninki" Junmai Daigingo
    A mellow Ginjo aroma with the wider flavor and the characteristics of a true Junmai. Smooth and silky with a long lasting finish.

    Gold Medal - World Wine Championships Award
    91 points - Beverage Tasting Institute


    "Gold" Junmai Daigingo
    Pale silver straw color. Mild aromas of bamboo and melon rind with a soft, dryish medium body and a dried banana, turnip, parsnip, and rice paper accented finish. A delicate, understated sake for sipping.

    Silver Medal - World Wine Championships Award
    87 points - Beverage Tasting Institute