"Kuro Ninki" Junmai Daigingo
A mellow Ginjo aroma with the wider flavor and the characteristics of a true Junmai. Smooth and silky with a long lasting finish.
Gold Medal - World Wine Championships Award
91 points - Beverage Tasting Institute
"Gold" Junmai Daigingo
Pale silver straw color. Mild aromas of bamboo and melon rind with a soft, dryish medium body and a dried banana, turnip, parsnip, and rice paper accented finish. A delicate, understated sake for sipping.
Silver Medal - World Wine Championships Award
87 points - Beverage Tasting Institute