Crisp, lively Chardonnay with hints of pear and apple. Stainless steel fermented and aged on secondary lees for 8 months. A great wine at a great price. Superb when paired with lightly seasoned fish, veal, poultry and cheeses.
Imitated by many but never duplicated. This semi dry Rose is made with Merlot and Cabernet Sauvignon grapes, with a unique subtle strawberry flavor. Refreshing and simply delicious with light Summertime foods.
This is an off dry blend of Chardonnay, Sauvignon Blanc, Riesling, and Cayuga. Semi sweet and refreshingly well balanced with floral aromas and a lush mouthful. Enjoy chilled, as an aperitif, or with a wide variety of foods including summer salads and shellfish.
Full bodied but with a hint of sweetness, this off dry wine is great chilled or at room temperature. Serve it with barbecue foods, hamburgers, Italian foods, and spicy cuisine. Add some to your red sauce for added flavor.
Pythagoras Red Table Wine
This special red was first crafted to celebrate Pindar's 15th anniversary of winemaking on Long Island. It has the round and full characteristics of Merlot with the slight herbaceousness of Cabernets. This award winning blend has been named “Best US Red Blend” by the Beverage Testing Institute in Chicago and “Best Red Vinifera” in Vineyard & Winery Management's "Best of the East" competition. Sure to please a wide range of palates.
MADE IN LONG ISLAND, NEW YORK